Warm Crusted Goat Cheese for Salad

Ingredients
1 log Rainbeau Ridge goat cheese, cut into 3/8” slices
Olive oil

Coating A:
Sesame seeds
Fresh thyme
Coarse black pepper

Or

Coating B:
Bread crumbs (panko)
Salt & pepper

Directions

• Mix coating ingredients
• Dip cheese slices in the mixture
• Heat oil in pan and sear quickly.
• Use immediately.
• Enjoy!

© Rainbeau Ridge, 2007